We ordered chilli and garlic calamari and chorizo for an entree. As I mentioned with Terrazza, I am extremely picky with my seafood and I expect it to be relatively fresh. This was disappointingly not, luckily the chilli masking some of the terrible fishy aftertaste. The chorizo was quite good, but certainly not enough on the plate.
The main was much better but still nothing special. We shared a pesto chicken, rocket and spanish onion, gluten free pizza. The flavours worked well together (especially the rocket) and the chicken was quite moist, which I still can't figure out whether it was a good or bad feature.
I am 100% fine with restaurants having a surcharge for gluten free pizza bases etc... but they also charged an $3 for the entree, just because it needed to be gluten free. Considering it was only a $14 dish, I think that was a bit pathetic.
Rating: Rating 3 out of 5 (2.5 without entertainment card).
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